With every action there’s a reaction. And so, on a Parisian gastronomic landscape that has undergone rapid transformation of late, with cool new cafés and bars ever popping up, there’s now somewhat of a swing back to the old, the traditional, the authentic. A trend back to serving up nostalgic Gallic comfort food (snails, egg […]
Montparnasse
Ernest Hemingway’s Paris (Part Deux)
‘If you are lucky enough to have lived in Paris as a young man, then wherever you go for the rest of your life, it stays with you, for Paris is a moveable feast.’ So proclaimed the author, whose years in Paris during the 1920s, those années folles, influenced his life-long appetite for the good […]